LUNCH MENU
Tuesday to Friday – 11:00am – 2:30pm
Not Available Weekends & Public Holidays
Design your own dish with choice of
CHICKEN, BEEF, PORK $16.90
VEGETABLE & TOFU $16.50
CHRISPY PORK BELLY $19.50
PRAWNS, SEAFOOD $19.50
Pad Thai
Stir-fried rice noodles with egg, tofu, bean sprouts, garlic, and Chinese chives,
topped with crushed peanuts.
Cashew Nuts Chili Jam
Pad Se Ew
Pad Ke Moa
Thai Fried Rice
Famous fried rice with garlic, onion, tomato, Chinese broccoli, and egg topped with coriander.
Spicy Chicken Mince Chili Basil
Stir-fried chili chicken mince with chili, basil and garlic.
Served with rice.
Garlic & Pepper
Stir-fried with garlic and pepper sauce and topped with fried garlic and coriander. Served with rice.
Chili Basil
Stir fried chili basil with green bean, onion, and capsicum. Served with rice.
Hokkien Noodles
Stir-fried Hokkien noodles with garlic, oyster sauce, and vegetables.
Laksa Noodle Soup
Traditional spicy coconut soup with noodles and tofu topped with fried onion and half boil egg, and coriander.
Tom Yum Noodle Soup
Red Curry
Green Curry
Panang Curry
Medium spicy Thai curry with coconut milk and snow pea topped with kaffir lime leaf, basil. Served with rice.
Stir-Fried Oyster Sauce